What is White Tea?
White tea is a lovely, delicate and complex tea variety. Once extremely rare, now a prized part of any tea collection.
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Herbal blend with a perfect balance between floral elegance, warming spices, and natural sweetness.
Juicy, zesty, refreshing - a perfect herbal blend for a delicious iced tea or a cocktail!
Premium quality green tea, naturally rich, refreshingly smooth, and grown at pristine altitudes.
Juicy, zesty, and bursting with fruit flavors – a perfect herbal blend, delicious served hot or iced.
Forget the coffee! A cup of Spirit tea will give you the caffeine and lasting energy without the jitters and the afternoon crash.
Carefully crafted blend of nature's finest ingredients to nourish your mind, unleash clarity, focus, and inner radiance
A perfect tea to relieve an annoying cold and cough. Pleasantly warming and healing.
Fruity, tart and powerful blend to support everyday wellness and to help ward off illness
A healthy, aromatic, and naturally sweet blend of turmeric, cardamom, cinnamon, and lemongrass. Enjoy it on its own or as a comforting tea latte.
Sweet anise, soothing chamomile, and warming ginger, perfectly complemented by refreshing mint. Ideal for relaxation and promoting healthy digestion after meals.
A premium, organically grown botanical with numerous health benefits and subtle sweet, floral flavor.
A classic Earl Grey with added lavender flowers, subtly fragrant and sophisticated.
Delightful fusion of the finest green and red rooibos, offering a smooth, naturally sweet flavor with delicate notes of creamy vanilla.
A full bodied, earthy infusion typical of high quality Yunnan black teas.
A soothing herbal infusion with a delicate floral aroma and gentle natural sweetness. Traditionally enjoyed for its calming and refreshing qualities.
A silky Darjeeling kissed with golden blossoms, delicate chrysanthemum and warm notes of vanilla and toasted almonds. Smooth, silky and gently sweet.
Smooth, toasty Japanese green tea with a reddish-brown color and naturally low caffeine. Roasted for a rich, nutty flavor that’s perfect hot or iced.
A warm, golden infusion that supports a radiant complexion & inner vitality
A full bodied, earthy infusion typical of high quality Yunnan black teas.
A perfect tea to relieve an annoying cold and cough. Pleasantly warming and healing.
Superior quality black tea from Nepal with fruity, sweet caramel notes and flowery aroma
A high-grown green oolong with a distinctive floral aroma and slightly sweet taste.
A nourishing, anti-inflammatory, and revitalizing herbal blend to support the body after illness or surgery.
Carefully crafted blend of nature's finest ingredients to nourish your mind, unleash clarity, focus, and inner radiance
Herbal blend with a perfect balance between floral elegance, warming spices, and natural sweetness.
Fruity, tart and powerful blend to support everyday wellness and to help ward off illness
Fresh spring mist and lightly toasted aroma with buttery umami taste and sweet lingering finish.
Delightful blend of green tea, enriched with antioxidant-rich berries and herbs, crafted to help preserve vibrancy and youthfulness.
Crafted from the finest tea leaves in Shizuoka, delivers a rich, smooth flavor and a vibrant green color. Perfect for a refreshing, antioxidant-rich tea experience.
White tea is a lovely, delicate and complex tea variety. Once extremely rare, now a prized part of any tea collection.
Read MoreYou’re finishing a special dinner and you’re stuffed. Really stuffed.
Read MoreHailing from a magical-seeming country and boasting a fascinating preparation process, Pu-Erh tea is one of the most unique ways to enjoy one of mankind’s oldest hot beverages. Even the name is special: Pu-Erh comes from a trading post that was often used to barter for such products as tea in the Imperial China. The leaves for this tea are grown on trees in China’s Yunnan Province, a gorgeous rolling land covered with greenery, foothills, and mountains. Classically beautiful terraces provide rich earth in which luscious crops grow, waterways wind through misty mountains, and temples sit against cloud-draped vistas.
Read More5 great ingredients to help warm you up and increase circulation! Perfect for cooler weather.
Read MoreThere are many legends surrounding the origin of drinking tea. One story tells us that it began in China thousands of years ago. It is said that the leaves of a Camellia plant dropped off and landed in a bowl of boiling water. The Emperor at the time tasted the result and found them to his liking and the art of drinking tea was born.
Read MoreEveryone has heard about the various health benefits of tea, but do you know what it is that makes drinking tea so healthy? Dr. Priya Prakash, ND, co-founder of Shanti Tea and founder of Awakenlife Naturopathic, explains in detail the specific health benefits of tea, and describes the specific compounds in tea that are responsible for these health benefits.
Read MoreEverybody's feeling a little Irish this month, why not enjoy an Irish cuppa?
Read MoreIf you’ve ever wandered into a popular coffee shop on a rainy afternoon, you’re sure to have heard someone ordering and some barista announcing the preparation of a caramel latte. These relatively simple drinks have become one of the mainstays of popular culture, yet the massive pilings of milk and sugar offer relatively little in the way of health benefits. What is so attractive about them, then? Quite simply: flavor.
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