Four teas crafted for brewing perfectly balanced kombucha developed by Shanti Tea in partnership with Boochfest.
An oolong tea that is rich and full of flavor, with complex notes of chocolate and earthiness, as well as a subtle smokiness and a malty finish
Small, dark purple berries with a rich and concentrated essence and slightly tart and sweet taste profile
Cool down with this intensly sweet and tart infusion with a bright red color - great as an iced tea.
Fresh, soft taste, light sweetness, nutty aftertaste - A prized Chinese green tea.
Organic lavender flowers, high-quality, fragrant, excellent in teas, cocktails and baked goods.