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Our Tea Sommelier’s top 5
To help you celebrate Hot Tea Month by discovering some new and exciting teas, we asked our Tea Sommelier, Alicja, for her top five picks from the Shanti collection.
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Smooth, naturally sweet rooibos wrapped in rich chocolate fudge, cacao and a touch of cinnamon — dessert in a cup, without the caffeine.
Chocolate Fudge Rooibos
Chocolate Fudge Rooibos is pure comfort in a cup. Smooth, naturally sweet South African rooibos forms the base, layered with aromatic cacao husks and warm cinnamon, finished with rich chocolate fudge. The tea is deep, dessert-like and indulgent, with none of the guilt. A scattering of blue cornflowers makes the loose leaf as pretty as it is delicious, most suitable for a stunning gift. Because it's built on rooibos, it's completely caffeine-free and naturally low in tannins, so it never turns bitter no matter how long it steeps. It's wonderful on its own, and even more decadent with a splash of milk and a little honey. Note: for an extra-rich treat, steep strong and stir into steamed milk for a chocolate rooibos latte, or chill and pour over ice for a cool, chocolatey iced tea.
Ingredients
Rooibos*, cacao husks*, cinnamon*, natural essence*, blue cornflowers* (*organic)
Specifications
| Serving Size: 2.5g /cup | |
| Steeping Temp: 100°C | |
| Steeping Time: 2 to 5 mins. | |
| Origin: Canada | |
| Caffeine: High |
| Certification: Organic | |
| Grade or Quality: Shanti blend | |
| Aroma: Cocoa, chocolate fudge, warm cinnamon | |
| Infusion Aroma: Rich chocolate, cocoa, sweet cinnamon | |
| Infusion Color: Amber | |
| Infusion Strength: Strong |
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