Valerian Root
Valerian, a member of the Valerianaceae family, is a perennial plant native to Europe and Asia.
Valerian root has been used medicinally for over 2000 years. When prepared as a tea, it is slightly sweet and spicy with a touch of bitterness, making it palatable to some, but not all individuals. It is often combined with other calming herbs, making it more pleasant to taste.
It is traditionally used to support healthy sleep and relaxation but also for gastrointestinal spasms and distress.
Ingredients
organic Valerian Root (Valeriana officinalis)
Specifications
|
Serving Size: 2.5g /cup |
|
Steeping Temp: 100°C |
|
Steeping Time: 5 mins. |
|
Origin: USA |
|
Caffeine: Caffeine Free |
|
Certification: Organic |
|
Grade or Quality: C/S |
|
Aroma: Strong, pungent |