Smoked Maple

Matcha donuts! Tasty and fun to make!

Perfect for company, host your own tea and cheese pairing for a delicious and refreshing twist!

ROY-bus. Though it make not look like it, next time you walk into your favorite tea shop, it’s the right way to ask for a cup of that yummy “rooibos” stuff. But the way you say it’s just the start—Rooibos, that deliciously sweet herbal blend that seems to be cropping up at every tea (and now, coffee!) shop has got a pretty sweet story, too.

If you’ve ever wandered into a popular coffee shop on a rainy afternoon, you’re sure to have heard someone ordering and some barista announcing the preparation of a caramel latte. These relatively simple drinks have become one of the mainstays of popular culture, yet the massive pilings of milk and sugar offer relatively little in the way of health benefits. What is so attractive about them, then? Quite simply: flavor.

Whether you want to think outside the bag and switch your tea type to loose-leaf, or already have invested and want to keep your flavor fresh—we’ve put together a quick ‘n easy guide for loose-leaf tea storage. Let your leaves be free!Properly stored tea leaves can retain their freshness for several years, often even longer. Improperly stored tea, however, can lose its flavor and aroma very quickly. There are a few key conditions that you need to be aware of in order to keep your loose leaf tea fresh.

White tea is a lovely, delicate and complex tea variety. Once extremely rare, now a prized part of any tea collection.

As summer winds down, many of us are preparing for back-to-school amidst a rapidly evolving pandemic. The usual excitement is overshadowed by uncertainty and anxiety due to COVID-19 and many families are facing complex decisions.

It doesn’t get any sweeter (or more Canadian) than maple season! Every year from February-April, farmers in eastern Canada extract the sugary sap from trees to produce maple syrup. According to Agriculture and Agri-Food Canada, Canada produces 85% of the world’s maple syrup!