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Strong Assam

Strong Assam

Strong Assam
432150

A full-bodied broken leaf black tea that is great for lovers of a strong morning cup of tea.

Ingredients: Tea (Camelia Sinensis)

25g (8-15 cups of tea)
$2.95
100g (35-65 cups of tea)
$5.95
500g (165-300 cups of tea)
$21.95
2kg (670-1300 cups of tea)
$71.95
75g Tin - Loose leaf (30-35 cups of tea)
$6.95

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Instructions

  • Serving Size: 2.5g /cup
  • Steeping Temp: 100°C
  • Steeping Time: 2 to 5 mins.
  • Certification: Organic
  • Origin: India
  • Caffeine: High

Strong Assam

This lowland tea known for its rich aroma and strong, malty flavor is named after its origin, Assam, in North-East India. Dark and copper-colored, it is a full-bodied broken leaf black tea that is great for lovers of a strong morning cup of tea. The rich flavors are accentuated by adding milk and sugar.

Story, Folklore, History...

The Story of Assamese Tea:Tea plants native to India were actually first publicly discovered in Assam in 1834, during the British occupation of India. Interestingly, since the British were more familiar with the well-established Chinese tea plant, they attempted to import it and plant it in Assam, assuming that the native tea plant would not be as robust. After numerous failed attempts at growing Chinese tea in Assam, they finally accepted that the Asamese tea plant was much better suited to the local climate…

Tasting Notes

Certification: Organic
Grade or Quality: GBOP
Aroma: Earthy, strong
Infusion Aroma: Earthy, hint of fruitiness
Infusion Color: Dark amber
Base flavor: Malty
Infusion Strength: Strong, full body

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