- Serving Size: 2.5g /cup
- Steeping Temp: 88°C
- Steeping Time: 3 min mins.
- Certification: Organic
- Origin: China
- Caffeine: Light
A seductively fragrant blend of white tea, rosehips, safflowers, and strawberry essence, with a sweet taste and a fruity aroma. An excellent accompaniment to desserts.
Story, Folklore, History...
Strawberries have grown wild for millennia in temperate regions throughout the world. They were highly prized by many ancient Romans for their sweetness. In the Middle Ages, they were prized again, more so for their medicinal qualities than delicious flavour. Today, the strawberry is the most popular type of berry fruit in the world. There are more than 600 varieties of strawberries that differ in flavor, size and texture.
Tasting NotesCertification: Organic
Grade or Quality: Full Leaf
Aroma: Sweet Strawberry
Infusion Aroma: Strawberry
Infusion Color: Red
Base flavor: Strawberry, hint of floral
Infusion Strength: Medium-Light
Have you tried Strawberry White? Tell us what you think!
From the Shanti Tea Canada Blog
How to make delicious iced tea - by Richard Isaac
Spring is here, time to break out the iced tea!
There are quite a few methods for making iced tea, selecting the right method really depends on the tea leaves or herbs you are using to make the infusion. You can use any kind of tea or herb to make iced tea, but some are a bit more temperamental and require a bit more attention. Over the past years we’ve held quite a few iced tea-making workshops so some of our Ottawa customers are probably already familiar with a lot of these iced tea methods, but in case you need a refresher, read on. This guide is intended to help you figure out which method is best for your tea of choice. At the end of the guide will be some links to Shanti Tea’s Iced Tea Pouches, which will make iced tea-making this summer deliciously effortless.
Iced Tea Preparation: Read It In The Leaves
The most important factor which determines the method you will be using to make your iced tea...