Six fresh teas for spring
Spring is in the air! For those of us in colder climates, that means emerging from our winter caves, cautiously dusting off our lighter jackets and finally seeing the sun.
Read MoreGround black pepper is a spice made from grinding the dried fruit of the Piper nigrum plant. It has a strong, pungent flavor with a slightly peppery aroma. Often used to season savory dishes, ground black pepper is also an ingredient in some desserts, drinks and even tea, especially chai. It is freshly ground, has a mild to medium heat that is very pleasant. It adds a wonderful level of flavor and aroma to any dish, making it a versatile ingredient for many recipes.
Black pepper* (*organic)
| Serving Size: 0g /cup | |
| Origin: India |
| Certification: Organic | |
| Grade or Quality: Medium ground (TBC) |
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