Tea and Cheese Pairing
Perfect for company, host your own tea and cheese pairing for a delicious and refreshing twist!
Read MoreEleuthero Root Ginseng also known as Siberian ginseng has been used extensively in Herbal Medicine to help improve physical performance after physical exertion, for reducing lethargy, alleviating general fatigue, and to increase stamina. The taste of eleuthero is pungent and slightly bitter. Dried root and root bark can be used as a tea, tincture, or powdered and encapsulated.
organic Eleuthero Root Ginseng (Eleutherococcus senticosus)
| Serving Size: 2.5g /cup | |
| Steeping Temp: 100°C | |
| Steeping Time: 5 mins. | |
| Origin: China | |
| Caffeine: Caffeine Free |
| Certification: Organic | |
| Grade or Quality: C/S |
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