Three apple teas for the perfect fall day
It’s apple season! It’s a truly delicious time of hot apple cider, warm apple crumble and freshly baked apple pies.
Read MoreThe sweet and spicy aroma of cinnamon mingles with chai spices in this bold black tea blend. A traditional recipe in some parts of India, it goes well with lots of milk and sugar, but lighter infusions have a distinct cinnamon taste which carries well without milk. A great tea on a Fall day.
Black tea*, cinnamon*, cardamom*, orange peel* (*organic)
Serving Size: 2.5g /cup | |
Steeping Temp: 100°C | |
Steeping Time: 2 to 5 mins. | |
Origin: India | |
Caffeine: High |
Certification: Organic | |
Grade or Quality: Blend | |
Aroma: sweet, cinnamon, slight citrus notes | |
Infusion Aroma: cinnamon aroma, slight sweetness | |
Infusion Color: Light Amber | |
Infusion Strength: Medium |
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