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Instructions

  • Serving Size: 1.2g /cup
  • Steeping Temp: 100°C
  • Steeping Time: 5 mins.
  • Certification: Organic
  • Origin: Various
  • Caffeine: Caffeine Free

Candy Cane

A refreshingly minty herb with a strong, slightly sweet, pure and uplifting aroma. Similar to the taste of a candy cane! Fun, refreshing and festive.

Tasting Notes

Certification: Organic
Aroma: Minty
Infusion Aroma: Minty
Infusion Color: Golden Brown
Base flavor: Minty (sweet, refreshing mint)
Infusion Strength: Medium-strong

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From the Shanti Tea Canada Blog

Hospitality Ritual Extraordinaire: Moroccan Mint - by Richard Isaac

Hospitality Ritual Extraordinaire: Moroccan Mint

Even if you haven’t traveled the world, you likely know about the storied place mint tea holds in Moroccan culture. Just the name Moroccan Mint brings to mind the labyrinthine markets and smoky bazaars of Marrakesh, the sand-swept deserts and the jade oases of the countryside. Is there any sight more marked of hospitality than the standard mint tea pour, starting at the base of the cup and rising to head level in one continuous, unbroken steaming stream, spilling nary a drop?

In fact, no combination of place, beverage and welcome have formed quite the famous triplet as Morocco, mint tea and the tea ceremony that takes place on special occasions. It used to take place more frequently, but is now reserved for honored guests or specific days. It goes like this:

The host will sit in front of a tray on which there are two teapots and ornate teacups. On the table are the ingredients: boiling water, green tea, mint leaves, and sugar (which is typically added to this drink, though it...

Read the rest of the article on our blog.