- Serving Size: 2g /cup
- Steeping Temp: 100°C
- Steeping Time: 2-3 mins.
- Certification: Organic
- Origin: Various
- Caffeine: Medium-high
In honour of Canada's 150th birthday, we wanted to create a blend that represents our country! A blend teas, herbs and spices from every corner of the world. With a touch of maple, of course!
Black teas from India and Sri Lanka plus pu-erh and oolong from China, creating a rich, smokey, nutty, fruity and malty base. The herbs and spices (from Europe, Egypt, South America and the USA) add to the complexity of this blend, with notes of chocolate, citrus and a slight tartness from hibiscus. We add a touch of maple to allow the flavours of each ingredient to come through while at the same time working with the maple to create something beautiful and delicious.
While this tea is best served hot, it also makes a great iced tea and pairs well with whiskey or rum if you're looking to make a cocktail!
Tasting NotesCertification: Organic
Grade or Quality: Loose
Aroma: Maple, slight nutty and chocolatey notes
Infusion Aroma: Earthy, rich, smooth, maple
Infusion Color: Red
Base flavor: Maple. Chocolatey, nutty, smoky, earthy, malty notes, make this one complex and delicious blend
Infusion Strength: Medium-Strong