Kong Fu Black

 
Kong Fu Black

KONG FU BLACK

A medium-bodied tippy black tea, which floral notes on a light, earthy base.
A lively black tea from China, with typical earthy character. The high number of tips makes infused to a fragrant but brisk medium-bodied tea great for afternoon tea-time. Takes milk well, although straight is recommended.
Origin: China
Certification:
Organic
Ingredients:
Tea (Camelia Sinensis)
Tea Oxidation:
Black
Tea Leaf Grade: FOP
Flush:
1st flush
Leaf Aroma: peaty, earthy, smoky 

Infusion Aroma: earthy, slight smokiness

Infusion Color: Amber

Base Flavor: thick earthiness

Infusion Strength: Strong

Leaf Per Cup: 1 tsp.

Water Temperature: 100ºC

Steep Time:2 min (no milk), 5 min (with milk)

Packaging Options

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