Mint condition: The perfect after-dinner tea
Mint tea is cooling and warming. It’s also lively yet soothing.
Read MoreUnleash your inner dragon with our exclusive Red Dragon Chai blend, a fusion of fiery spices, rich red rooibos and a hint of citrus.
A perfect tea to relieve an annoying cold and cough. Pleasantly warming and healing.
Carefully crafted blend of nature's finest ingredients to nourish your mind, unleash clarity, focus, and inner radiance
Rich, smooth, warming and comforting, this delicious turmeric tonic is perfect for golden milk lattes.
Juicy, zesty, refreshing - a perfect herbal blend for a delicious iced tea or a cocktail!
A classic Earl Grey with added lavender flowers, subtly fragrant and sophisticated.
A well-balanced combination of Sencha green tea, lemon and ginger, refreshing and soothing.
A delicious herbal blend of chamomile, peppermint and spices. Rest and digest.
Alkalizing botanicals rich in phytonutrients and chlorophyll, very good source of protein, dietary fiber, enzymes, various vitamins and minerals.
A harmonious blend of white tea, coconut, apple, mango, and a touch of pineapple essence like the tropical paradise.
Carefully crafted blend of nature's finest ingredients to nourish your mind, unleash clarity, focus, and inner radiance
Unleash your inner dragon with our exclusive Red Dragon Chai blend, a fusion of fiery spices, rich red rooibos and a hint of citrus.
An outstanding black tea from the high Nilgiri mountains, malty, aromatic and full-bodied.
High quality green tea with many silver-colored tips giving intricately sweet and delicate taste.
Juicy, zesty, refreshing - a perfect herbal blend for a delicious iced tea or a cocktail!
A classic Earl Grey with added lavender flowers, subtly fragrant and sophisticated.
This aromatic tropical blend with delicious flavours of mango, pineapple and coconut, evokes summer holiday feel!
A light and seductively sweet white tea blend, fragrant, tart, fruity and altogether irresistible.
A beautiful aroma followed by a soft herbaceous, refreshing flavour - a perfect treat after working in a garden
A luscious blend, subtly minty with just a hint of rose and lavender like a whisper from afar.
Our take on the classic Italian dessert. Black tea with creamy chocolate, vanilla and notes of elegant espresso.
High-quality green tea from Nepal - mellow and silky, grassy tones, and beautifully floral
Fresh spring mist and lightly toasted aroma with buttery umami taste and sweet lingering finish.
Rich flavor of caramel in a base of black tea and rooibos. Low in caffeine, creamy and sweet, a great afternoon tea!
A delicious and sweet blend of green tea and antioxidant rich berries and herbs to help maintain vibrancy and youthness.
A calming and soothing tea that will whisk you away on a surreal voyage through your dreams.
An exceptional Matcha, smooth, creamy, slightly sweet with a hint of grassiness.
The clean, light, and green taste of unfermented rooibos - energizing in both cold and hot infusions.
Bold and complex profile, chocolatey and smoky, with a surprisingly floral malty infusion. Incredible rock oolong.
Mint tea is cooling and warming. It’s also lively yet soothing.
Read MoreThe bright, vibrant hibiscus blossom is recognized in many parts of the world as much for its gorgeous petal displays and cultural significance as for the splendidly sweet and tangy taste of the herbal tea it produces. In Hawaii, for instance, a woman who wears the hibiscus flower behind her left ear is indicating that she would like to take a lover, while one who wears it behind her right has already been claimed. One who wears it behind both, however, may present a bit of a quandary to the potential man, or else a laid-back dream come true: she already has one lover, but wouldn’t mind another.
Read MoreHailing from a magical-seeming country and boasting a fascinating preparation process, Pu-Erh tea is one of the most unique ways to enjoy one of mankind’s oldest hot beverages. Even the name is special: Pu-Erh comes from a trading post that was often used to barter for such products as tea in the Imperial China. The leaves for this tea are grown on trees in China’s Yunnan Province, a gorgeous rolling land covered with greenery, foothills, and mountains. Classically beautiful terraces provide rich earth in which luscious crops grow, waterways wind through misty mountains, and temples sit against cloud-draped vistas.
Read MoreBefore doing your tea gift shopping, check out this post!
Read MoreTea does indeed contain caffeine, however the story doesn't just end there.
Read MoreRead a bit about the uses of ginger for health and the kitchen as well as a brief history of this superfood!
Read MoreThere are quite a few methods for making iced tea, and selecting the right method really depends on the tea leaves or herbs you are using to make the infusion...
Read MoreMaca is a superfood that you can easily add to your daily routine for a boost of vitamins, minerals, protein and other health benefits.
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